Filipino & International Cuisine in Herndon, Va

Discover bold Filipino and international flavors at A Taste Of The World, a family-owned restaurant in Herndon, VA offering dine-in favorites, party platters, and catering for every celebration.

EXPLORE OUR MENU

From Filipino favorites to international entrées, discover bold flavors made for lunch, dinner, parties, and catering.

Starters

Samosas, Lumpia Shanghai, Empanaditas, Fresh Rolls, Satay, Hummus, Okoy

Filipino Favorites

Chicken Adobo, Pancit, Kare-Kare, Sisig, Lechon Kawali, Caldereta

Noodles & Pasta

Pad Thai, Pancit, Drunken Noodles, Singapore Noodles, Spicy Rigatoni, Linguine De Mare

Global Entrées

Chicken Tikka, Moroccan Chicken, Indian Chicken Curry, Bibimbap, Beef Bulgogi

Party Platters

Filipino party trays, half-pan and full-pan catering, Boodle Fight To-Go

Desserts

Turon, Cuban Flan, Peach Mango Puff, Bibingka, Biko, Buko Pandan

Meet Chef Liza & Naresh

The husband-and-wife team behind A Taste Of The World in Herndon, VA
About us

A Taste Of The World is led by Chef Liza and Naresh, a husband-and-wife team whose love for food, travel, and hospitality began during their years working on cruise ships. Surrounded by different cultures and cuisines from around the world, they dreamed of creating a restaurant where global flavors could come together in one memorable dining experience.

Rooted in Liza’s Filipino heritage and Naresh’s Indian background, their menu celebrates bold international cuisine, comforting Filipino favorites, and signature dishes inspired by the places they’ve visited and the people they’ve met along the way.

Today, A Taste Of The World has become a hidden gem in Herndon, VA, known for its famous Filipino boodle fight feasts, flavorful global dishes, party platters, and catering for family gatherings, festivals, and special events.

Try our signature dishes

Filipino favorites and globally inspired plates, freshly prepared in Herndon, VA.

Boodle Fight Feast

A festive Filipino-style spread with grilled meats, seafood, rice, and fresh sides.

Lumpiang Shanghai

Crispy golden spring rolls served hot with dipping sauce.

Chicken Satay

Tender grilled chicken skewers marinated in aromatic spices, served with a rich, savory peanut sauce.

Sindhi biryani

Spiced Sindhi-style biryani with fragrant rice, tender meat, and bold aromatic flavors.

Okoy

Crispy Filipino shrimp and vegetable fritters served golden and savory.

lamb roganjosh

Tender lamb simmered in a rich, aromatic Kashmiri-style curry sauce.

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From Filipino favorites to international entrées, discover bold flavors made for lunch, dinner, parties, and catering.
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